Herbs and spices in long life pouches. Refill, re-seal, recycle.
Apple Pie Spice
Apple Pie Spice  Apple Pie Spice 

Apple Pie Spice

Refill Pack Size

Pack sizes are based on the number of times they will refill a standard 110ml spice jar. (approx)

Include Jar Labels

Labels for the lid and side of standard spice jar (see photo)

Quantity of Packs


Apple Pie Spice


Bring the taste of home baking to your kitchen with our perfectly balanced apple pie spice. The sweetness of cinnamon and the nutty depth of nutmeg dominate this blend and are under-layed with aromatic cloves, a little liveliness from ginger and finally a delicate floral note from cardamom.

Apple pie spice evokes the warm and cosy feelings of autumn and Christmas and its versatility goes way beyond just apple pies. This mix is excellent for sprinkling on overnight oats or popcorn, in smoothies or in pancake mixes. It'll even add a nice seasonal twist to cocktails or coffee, particularly lattes.

Allergens


This product is packed in an environment which also handles nuts, peanuts, sesame seeds, gluten, soya, mustard, milk, sulphered fruits and celery

Ingredients


Cinnamon, Nutmeg, Ginger, Cloves, Green Cardamom

Country Of Origin


Blended and packed in the UK

Nutritional Information (per 100g)


Energy (Kj) 1431
Energy (Kcal) 341
Fat 13g
of which saturates 7.9g
Carbohydrates 68.9g
of which sugars 2.4g
Fibre 37.7g
Protein 5.6g
Salt 0.08g

Storage Tips


The Kitchen Herbarry packaging is designed to keep your Apple Pie Spice in top condition for up to 2 years by keeping out moisture, air and light.

To ensure maximum life of your product please take care to:

  • Only open the refill pack when you need to top up your kitchen spice jar.
  • Do not pour from the refill pack into your kitchen spice jar since the product can ingress into the seal. It is better to use a spoon or a scoop.
  • When resealing the pack, reseal all but a few millimeters, tap the base of the pack on a hard surface and squeeze out excess air before sealing fully.
  • Do not open in a moist atmosphere such as a kitchen during or shortly after cooking.